Selective breeding is when humans choose animals or plants with specific traits to reproduce, in order to pass those traits on to future generations. This technique has been used for thousands of years to improve things like farm animals, crops, and even pets. For example, we breed dogs to have certain behaviours or looks, or we grow crops that produce more food. While selective breeding has helped us create better food and animals, it also raises some important questions about what’s right and wrong. On this website, we’ll explore what selective breeding is and how it works, but we’ll also think about the ethical problems it can cause. Are we being fair to the animals or plants we breed, especially if it leads to health problems? Is it okay to change nature in this way just to get traits we want? And what happens when we only breed animals or plants that look a certain way, for example aesthetically pleasing?


Here are some examples of breeds of animals that are selectively bred.

Neapolitan Mastiff, French Bulldog, Chow Chow, Bernese Mountain Dog, Dachshund, Toyger and Bengal.

 


Real-World Examples

  • Racehorses: Racehorses are bred to be fast, but this can lead to health problems like joint pain and heart issues because they are bred for performance, not health.
  • Purebred Dogs: Many purebred dogs, like Bulldogs or Dachshunds, suffer from health problems because they are bred for looks rather than health.
  • Genetically modified (GM) Crops: Crops like corn have been bred to become resistance to pests, but some worry these genetically modified crops could disrupt ecosystems or cause long-term environmental harm.

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